This succinct page about Montanara pizza are just one of over 200 styles of Pizza that I have collated into one large ‘Pizza Guide’. Please take a look at some of the other pizzas here.
About Montanara Pizza
Pizza Name: Montanara
Originates from: Italy
This is where they came from, or are apparently most popular currently. Let me know if there are any corrections if you know better.
Pizza Type: Meat
Base Sauce: Red
There are two types of base sauces which distinguish different types of pizza. Red, which normally means tomato or chill sauce, and white, which is often either olive oil, cheese or a cream sauce. White sauce pizzas are referred to as Pizza Bianca, and red sauce pizzas are categorised as Pizza Rossa.
Montanara Pizza Toppings
Here is a list of the typical toppings on a Montanara Pizza. Some variations may occur between different countries or restaurants.
- Tomato Sauce
- Stracchino (Soft Cheese)
Want to start making Montanara at home? These are some good recipes to help you;
“Those pizzas I ate were for medicinal purposes.” – Amy Neftzger
Is Montanara not what you are after? Check out all the other pizzas we have in our Pizza Guide.